木须肉
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145103699213280.jpg食材备齐,黄花菜和木耳提前泡发好,择洗干净
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145103700114257.jpg
将猪肉切丝,黄瓜切片,鸡蛋打散
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145103701392897.jpg
锅加油烧热,下入鸡蛋液摊开,待蛋液凝固,炒成块状,盛出待用
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145103702248906.jpg
锅加少许油,下入肉丝煸炒至变白,下入葱姜煸炒,在加入料酒,酱油,盐,煸炒均匀
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145103703514210.jpg
在下入木耳,黄花菜炒熟
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145103704249392.jpg
下入鸡蛋,黄瓜,翻炒均匀即可
{:1_1:}{:1_1:} 味道极佳
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