金银豆腐
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_143411731280077.jpg食材
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_143411731882631.jpg
蒸锅加水烧开,放入豆腐隔水蒸10分钟
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_143411732559175.jpg
切成小方块,葱切小段
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_143411733267853.jpg
鸡蛋打散,加入盐,搅匀
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_143411734033107.jpg
将豆腐块,放在蛋液里,拌匀
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_143411735166501.jpg
炒锅入油烧热,下入拌好的蛋液豆腐
https://st-cn.meishij.net/rs/165/230/3620165/n3620165_143411735970333.jpg
摊开炒匀,至蛋液凝固,加入葱段炒匀盛出
名好,菜也好 {:1_1:}{:1_1:}
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