醋炒莲藕片
https://static.xinshipu.com/20180128_1/original/1517102249165.jpg@288w_216h_99q_1e_1c.jpg
醋炒莲藕片
简介
材料
莲藕200公克姜(切片)20公克辣椒(切片)1支盐1小匙鸡粉1小匙糖1小匙白醋1大匙香油1小匙
做法
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https://static.xinshipu.com/20180128_48/original/1517102249520.jpg@152w_118h_99q_1e_1c.jpg1莲藕对切,. 切约 0.5cm 厚度
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https://static.xinshipu.com/20180128_48/original/1517102249738.jpg@152w_118h_99q_1e_1c.jpg2辛香料 - 姜片和辣椒片
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https://static.xinshipu.com/20180128_48/original/1517102250072.jpg@152w_118h_99q_1e_1c.jpg3莲藕用白醋2大匙及水先泡20分钟
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https://static.xinshipu.com/20180128_48/original/1517102250390.jpg@152w_118h_99q_1e_1c.jpg4起油锅先爆辛香料
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https://static.xinshipu.com/20180128_48/original/1517102250633.jpg@152w_118h_99q_1e_1c.jpg5加入沥干水分的莲藕, 快炒一下, 加入少许调味料及少许太白粉水, 收汁可起锅
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https://static.xinshipu.com/20180128_48/original/1517102250882.jpg@152w_118h_99q_1e_1c.jpg6成品盛盘可享用!
我最喜歡這道菜了!!! {:1_1:}{:1_1:} 好吃爱吃~
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